Kiryas Joel, NY - With all the challenges the kosher meat and poultry market has encountered in the last several years, the emergence of Kiryas Joel Poultry (KJ) couldn’t have come at a better time. With their state-of-the-art processing plant in Monroe, NY, KJ Poultry has brought the quality of kosher poultry to a new level while concomitantly projecting unprecedented high standard of kashrus.
KJ Poultry’s concern for quality and health is evidenced by its raising antibiotic-free chickens.
KJ Poultry is unique in that it is Kehila (Kiryas Joel Community) owned, with a portion of proceeds going to Torah education. KJ Poultry has a policy of pursuing every hiddur and stringency when it comes to the observance of Jewish Law. One of the many ways KJ Poultry displays their strict adherence to Torah law is by having many of its community members employed at the plant who are involved in every step of the process.